Wednesday, February 3, 2010

soul food

Previous to my first culinary experience at Satyam, I had associated Indian cuisine with chicken tikka masala, mutton madra and a lot of bathura (baloon-shaped fried bread). Today, I stand corrected. Indian cuisine by no means needs to include some form of meat to be rich in taste. In fact, all of the dishes offered at Satyam are strictly vegetarian and organic and can be prepared vegan upon request. The menue includes soups, salads, tofu and vegetable dishes, and specialties from southern India.

However, eating out at Satyam is more than just a treat for the tastebuds. Before placing their order, customers are invited to take a simple multiple-choice test, thus defining their Dosha-type. Upon learning which of the three elements of Ayurveda they match most closely, guests may also order from the special Ayurveda menue.

Most notable about this restaurant are quite frankly the staff and the kindness with which customers are treated. You can expect complimentary chapatti and extensive assistance in choosing from the menue, should you need any. The ayurvedic mindset conveyed at Satyam is very sincere. Upon delivering our compliments to the chef, the latter responded, "the food will always taste good if it is consumed by kind and polite people". Delicious food and a feel-good atmosphere - what more could one ask for?

Satyam is open daily, from 11:30h - 24:00h. It is located on Goethestraße 5/ Ecke Knesebeckstraße, 10623 Berlin. Main dishes around €7. For more information, simply stop by or have a look at the website.